Thursday, 30 January 2014

Skilled Taxidermist

Hi, my name is Dianne Bacon.
I am a graduate of The Academy of Wildlife Art. Taxidermy is something I wanted to do for as long as I can remember,but after school family came along and my dream was put on hold.

After the last of my children left the nest I decided to fulfill my dream. I enrolled in The Academy of Wildlife Art in Duncansville Pa. I had the honor of being taught by the World Champion Taxidermist, Jason Snowberger, and Tim Jordan.

Visit:www.shewolftaxidermy.com

Wednesday, 29 January 2014

You Must Know

SHE WOLF TAXIDERMY...
Wants you to know how important it is to bring your Trophy to the Taxidermist as soon as possible, before bacteria ruins the mount.

Bring us your Deer or Bear to be mounted and we will cut and wrap your meat for 50 dollars.
(607) 498-5590

Visit:www.shewolftaxidermy.com

Tuesday, 28 January 2014

Frozen Items

SHIPPING FROZEN ITEMS: Ship frozen items Monday next day air or second day air depending on temperature. Ship parcel post, UPS, DHL, or FED-EX. Newspaper and paper towel have good absorbency properties. Use these items to wrap around frozen items and put into plastic bags to prevent leakage. Tag each item with hunter name, address, tel/fax or contact number. Inside and out in packing list. These items can be placed in an inexpensive cooler. Seal all edges with duct tape. This will help prevent leaking. Use newspaper to fill empty voids in the cooler. Once packed cover cooler with cardboard box for labeling and shipping purposes.

Visit:www.shewolftaxidermy.com

Monday, 27 January 2014

Animal Shipping

Shipping large animals: All large animals should be professionally prepared for any shipping if necessary. Even with the outfitted hunt, the trophies are yours and you should take personal interest in knowing that the animals are properly skinned, fleshed, salted with the lips, nose cartilage, tail split and ears turned properly. Undecided: If you are undecided before you hunt on what type of mount you want, have your trophy skinned for life-size mount.

Visit:www.shewolftaxidermy.com

Friday, 24 January 2014

Freeze the Animals

Freezing: When putting these animals in the freezer, you should place the animal on a plastic bag so they won’t stick to the freezer. After the animal is frozen, then the animal can be placed into a bag and closed, but not before. Fish should be kept alive or on ice (not in ice water) until they can be wrapped in a wet towel or cloth and frozen in a plastic bag.

Visit:www.shewolftaxidermy.com

Thursday, 23 January 2014

Prevent Bacterial Growth

Wrapping: Never put a warm animal or skin in plastic bags as this will cause rapid bacterial growth resulting in loss of hair or feathers. Burlap bags are excellent in the field if you are in the high country and are away from a locker or meat processor. It will allow air to circulate around your animal, let fluid escape and it will stay cool as well as keeping the flies off your trophy. North American shipments of salted, dried hide should be shipped in woven, burlap bags and put in boxes if necessary to allow fresh air in to help prevent spoilage.

Visit:www.shewolftaxidermy.com

Wednesday, 22 January 2014

Birds Taxidermy

Birds should be shot with the smallest shot particles possible for the situation and species. Birds should be frozen whole in plastic bags with sufficient protection for long tail feathers by carding them if necessary. If you wrap each foot in a small wet paper towel and then wrap them with plastic wrap they will stay perfect and in excellent condition for at least 10-12 months. For wild turkey heads, wrap the head in a small wet wash cloth then in a small bag over the head, it will prevent freezer burn and the moisture loss in the snood and waffles. Also, don’t forget to do the feet.

Visit:www.shewolftaxidermy.com

Tuesday, 21 January 2014

Big Game Mounts

Head and Neck shots should always be avoided whenever possible. Dragging and 4 wheelers are very detrimental on big game mounts in the shoulder areas as it removes top hair and hair completely from the shoulders.

Visit:www.shewolftaxidermy.com

Monday, 20 January 2014

About Dianne Bacon

Hi, my name is Dianne Bacon.
I am a graduate of The Academy of Wildlife Art. Taxidermy is something I wanted to do for as long as I can remember,but after school family came along and my dream was put on hold.

After the last of my children left the nest I decided to fulfill my dream. I enrolled in The Academy of Wildlife Art in Duncansville Pa. I had the honor of being taught by the World Champion Taxidermist, Jason Snowberger, and Tim Jordan.

Visit:www.shewolftaxidermy.com

Friday, 17 January 2014

Cutting and Wrapping

SHE WOLF TAXIDERMY...
Wants you to know how important it is to bring your Trophy to the Taxidermist as soon as possible, before bacteria ruins the mount.

Bring us your Deer or Bear to be mounted and we will cut and wrap your meat for 50 dollars.
(607) 498-5590

Visit:www.shewolftaxidermy.com

Thursday, 16 January 2014

Frozen Items Tips

SHIPPING FROZEN ITEMS: Ship frozen items Monday next day air or second day air depending on temperature. Ship parcel post, UPS, DHL, or FED-EX. Newspaper and paper towel have good absorbency properties. Use these items to wrap around frozen items and put into plastic bags to prevent leakage. Tag each item with hunter name, address, tel/fax or contact number. Inside and out in packing list. These items can be placed in an inexpensive cooler. Seal all edges with duct tape. This will help prevent leaking. Use newspaper to fill empty voids in the cooler. Once packed cover cooler with cardboard box for labeling and shipping purposes.

Visit:www.shewolftaxidermy.com

Wednesday, 15 January 2014

Large Animals

Shipping large animals: All large animals should be professionally prepared for any shipping if necessary. Even with the outfitted hunt, the trophies are yours and you should take personal interest in knowing that the animals are properly skinned, fleshed, salted with the lips, nose cartilage, tail split and ears turned properly. Undecided: If you are undecided before you hunt on what type of mount you want, have your trophy skinned for life-size mount.

Visit:www.shewolftaxidermy.com

Monday, 13 January 2014

Freezing Instructions

Freezing: When putting these animals in the freezer, you should place the animal on a plastic bag so they won’t stick to the freezer. After the animal is frozen, then the animal can be placed into a bag and closed, but not before. Fish should be kept alive or on ice (not in ice water) until they can be wrapped in a wet towel or cloth and frozen in a plastic bag.

Visit:www.shewolftaxidermy.com

Friday, 10 January 2014

Wrap your Animal

Wrapping: Never put a warm animal or skin in plastic bags as this will cause rapid bacterial growth resulting in loss of hair or feathers. Burlap bags are excellent in the field if you are in the high country and are away from a locker or meat processor. It will allow air to circulate around your animal, let fluid escape and it will stay cool as well as keeping the flies off your trophy. North American shipments of salted, dried hide should be shipped in woven, burlap bags and put in boxes if necessary to allow fresh air in to help prevent spoilage.

Visit:www.shewolftaxidermy.com

Thursday, 9 January 2014

Birds Wrapping

Birds should be shot with the smallest shot particles possible for the situation and species. Birds should be frozen whole in plastic bags with sufficient protection for long tail feathers by carding them if necessary. If you wrap each foot in a small wet paper towel and then wrap them with plastic wrap they will stay perfect and in excellent condition for at least 10-12 months. For wild turkey heads, wrap the head in a small wet wash cloth then in a small bag over the head, it will prevent freezer burn and the moisture loss in the snood and waffles. Also, don’t forget to do the feet.

Visit:www.shewolftaxidermy.com

Wednesday, 8 January 2014

About Head and Neck

Head and Neck shots should always be avoided whenever possible. Dragging and 4 wheelers are very detrimental on big game mounts in the shoulder areas as it removes top hair and hair completely from the shoulders.

Visit:www.shewolftaxidermy.com

Tuesday, 7 January 2014

Dianne Bacon Says...

Hi, my name is Dianne Bacon.
I am a graduate of The Academy of Wildlife Art. Taxidermy is something I wanted to do for as long as I can remember,but after school family came along and my dream was put on hold.

After the last of my children left the nest I decided to fulfill my dream. I enrolled in The Academy of Wildlife Art in Duncansville Pa. I had the honor of being taught by the World Champion Taxidermist, Jason Snowberger, and Tim Jordan.

Visit:www.shewolftaxidermy.com

Monday, 6 January 2014

Cutting and Wrapping

SHE WOLF TAXIDERMY...
Wants you to know how important it is to bring your Trophy to the Taxidermist as soon as possible, before bacteria ruins the mount.

Bring us your Deer or Bear to be mounted and we will cut and wrap your meat for 50 dollars.
(607) 498-5590

Visit:www.shewolftaxidermy.com